Monday, October 27, 2008

Fall ice cream flavors at Francesca's

I've been hosting my four year old niece this weekend. Her taste buds are fairly limited to things like french fries, pancakes, chicken fingers, and mashed potatoes. I took her to Elmo's for pancakes. Elmo's met with her discerning taste. Her mother and I were happy that Elmo's serves nice, strong coffee while customers wait for tables. I usually eat the salmon cake and eggs. Perhaps it shows my roots, but I'd rather have a salmon cake than some fancy salmon tartare or sushi.

We also went to A Southern Season because her mom hadn't been. I'm pleased to say that the Weathervane Restaurant has a good children's menu. My niece loved the sweet potato fries.

The best part of the weekend was a trip to Francesca's for ice cream. They have several seasonal flavors that we loved. Even the child liked the pumpkin, cheesecake, and rum raisin flavors, although she opted for some old regulars: a scoop of strawberry and a scoop of vanilla with a cookie crumbled in it. I tried both. Both were great. What's not to love about ice cream!

I heartily recommend the pumpkin ice cream. It's so much more interesting and possibly tastier than pumpkin pie. It is definitely worth a trip to Francesca's before they stop making it.

1 comment:

Jenn's an Ice Cream Maker said...

I absolutely love pumpkin ice cream! I tried it for the first time this season. I'm with you! I'd recommend the pumpkin ice cream for anyone who has not tried it yet!