Friday, June 1, 2007

Fresh corn salad

Now that the season for corn is coming up, I highly recommend that you try this salad. It is so good and only fresh corn will do!

Corn salad

6 ears of fresh corn, cooked and cut from cob

small red onion, diced

3 Tbsp. apple cider vinegar

3 Tbsp. olive oil (use really good olive oil for this)

salt and freshly ground pepper to taste (about 1/2 tsp of each)

1/2 cup chopped basil leaves

Combine all ingredients in a bowl.

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